Don Pancho
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 214 kcal | — |
| Fat | 1.8 g | 2% |
| of which saturates | 0.36 g | 2% |
| Carbohydrate | 42.9 g | — |
| of which sugars | 1.8 g | 2% |
| Fibre | 3.6 g | 13% |
| Protein | 5.4 g | — |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
corn masa flour (ground yellow corn masa flour, cellulose gum, guar gum, trace of lime), water, dextrose, to maintain freshness (sorbic acid, calcium proponate, fumaric acid, sodium propionate), enzymes. ingrédients : farine de maïs masa (farine de maïs masa doheemoulue, gomme cellulose, gomme guar, trace de lime), eau, dextrose, pour préserver la fraîcheu'r (acide sorbique, propionate de calcium, acide fumarique, propionate de sodiujm), enzymes.
- E200Sorbic acidPreservative
- E281Sodium propionatePreservative
- E297Fumaric acid
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.