Une selection de chocolats noir
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 516 kcal | — |
| Fat | 29.0 g | 39% |
| of which saturates | 16.1 g | 81% |
| Carbohydrate | 54.8 g | — |
| of which sugars | 48.4 g | 48% |
| Fibre | 3.2 g | 12% |
| Protein | 3.2 g | — |
| Sodium | 0.00 g | 0% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sugar, cocoa mass", cocoa butter", spirits 5% (whiskey liqueur, cognac, whisky, vodka, urs, rum), natural orange flavour (Cointreau%) 0,8%, 458-concentrate 0.8%. May contain traces of milk uts, ALCOHOL W/W 14% MIN. 3.9% MAX. mum 50% cocoa solids in the dark chocolate. efore. See this side. Store in a cool and dry place. Forest Alliance Certified, www.xa.org SORTIMENT DE CHOCOLATS NOIRS FOURRÉS, ITURE (33%), A BASE BOISSONS SPIRITUEUSES. lients: Sucre, pâte de cacao*, beurre de cacao*, eau, ans spiritueuses 3% diqueur de whiskey, cognac, w, vodka, liqueurs, rhum), aróme naturel d'orange reau%) 0,8%, concentré de Licor 43% 0,2%. Peut sir des traces de lait et de fruits à coques. ALCOOL N. 14% MAX. 3.9%. Cacao: 50% au minimum dans colat noir.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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