Toffifee
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 524 kcal | — |
| Fat | 28.6 g | 38% |
| of which saturates | 11.9 g | 60% |
| Carbohydrate | 61.9 g | — |
| of which sugars | 50.0 g | 50% |
| Fibre | 2.4 g | 9% |
| Protein | 4.8 g | — |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Sugars (sugar, glucose syrup [wheat], lactose [milk], cane sugar syrup), Modified palm oil and modified shea oil, Hazelnuts, Skim milk powder, Sorbitol syrup, Cocoa mass, Condensed partly skimmed milk, Condensed whey, Cocoa powder, Cocoa butter, Butter fat, Whey powder, Soy lecithin, Salt, Natural and artifificla flavours
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E420iiSorbitol syrupHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Bonbons” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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