Turkey Lasagna Bowl
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 71 kcal | — |
| Fat | 2.1 g | 3% |
| of which saturates | 0.71 g | 4% |
| Carbohydrate | 15.2 g | — |
| of which sugars | 2.1 g | 2% |
| Fibre | 1.8 g | 6% |
| Protein | 5.7 g | — |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated April 26, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Cooked pasta (water, wheat flour, vegetable oil, dried egg white), marinara sauce (water, tomato puree, tomatoes, paste, sugar, onions, modified corn starch, garlic, potassium chloride, salt, vegetable oil, herbs, spices), vegetable blend (bell peppers, tomatoes, zucchini, spinach), cooked seasoned turkey crumble (ground turkey, water, textured vegetable protein, sugar, hydrolyzed corn and soy protein, disodium inosinate, disodium guanylate, spices, natural flavours), cottage cheese, mozzarella style cheese (milk, bacterial culture, salt, enzymes, modified corn starch), parmesan cheese
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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