Pizza, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA

Pizza

Canada
NOVA4
231 kcalper 100 g
2.9 gof sugars per 100 g
Barcode (EAN-13)0071921004415
GS1 prefix007 · GS1 US
Additives4: E250, E330, E500…
AllergensGluten, Milk, Mustard, Pork
0071921004415

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy231 kcal—
Fat10.9 g15%
of which saturates4.6 g23%
Carbohydrate23.9 g—
of which sugars2.9 g3%
Protein10.5 g—
Sodium0.61 g26%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Crust (wheat flour, water, modified palm oil, toasted wheat crumbs, corn oil, yeast, salt, sugar, baking soda, sodium aluminophosphate, flavour, carotene), Sauce (water, tomato paste, corn oil, salt, sugar, spices, herbs), Part-skim mozzarella cheese (partly skimmed milk, bacterial culture, salt, microbial enzyme), Pepperoni (pork, salt, sugars [dextrose], bacterial culture, pork stock, garlic powder, sodium nitrite, sodium ascorbate, citric acid, smoke flavour, flavour, spices [mustard]). Ingrédients: Croûte (farine de blé, eau, huile de palme modifiée, chapelure de blé grillée, huile de maïs, levure, sel, sucre, bicarbonate de soude, aluminophosphate de sodium, arôme, carotène), Sauce (eau, pâte de tomates, huile de maïs, sel, sucre, épices, herbes), Fromage mozzarella partiellement écrémé (lait partiellement écrémé, culture bactérienne, sel, enzyme microbienne), Pepperoni (porc, sel, sucres [dextrose], culture bactérienne, bouillon de porc, poudre d'ail, nitrite de sodium, ascorbate de sodium, acide citrique, arôme de fumée, arôme, épices [moutarde]). Calories 550 % Daily Value* % valeur quotidienne* Fat /Lipides 26 g Saturated / saturés 11 g + Trans / trans 0.4 g 35 % 57 % Carbohydrate / Glucides 57 g Fibre / Fibres 3 Sugars / Sucres 7 g 1 11 % 7 % Protein / Protéines 25 6. Cholesterol / Cholestérol 50 mg 2 Sodium 1450 mg 63% Potassium 450 mg 10 % Calcium 350 mg 27 % Iron / Fer 4.5 mg 25 % *5% or less is a little, 15% or more is a lot *5 % ou moins c'est peu, 15 % ou plus c'est beaucoup PI Combine your pizza with fresh salad, grilled vegetables, or fruit salad for dessert, making half of your plate fruits and vegetables. Accompagnez votre pizza d'une salade, de légumes grillés ou d'une salade de fruits pour dessert, afin que les fruits et les légumes comptent pour la moitié de votre assiette. JU CI AV CONTACT US / CONTACTEZ-NOUS www.nestle.ca Nestlē. 1 800 387-4636 "INS T.M. OWNER/PROP. DES MARQUES: SOCIÉTÉ DES PRODUITS NESTLÉ S.A., VEVEY, SWITZERLAND/SUISSE. IMPORTED BY/ IMPORTÉ PAR: LICENSEE / LICENCIÉ: NESTLÉ CANADA INC., NORTH YORK, ON M2N 6S8. Certified Sourcing SUSTAINABLE FORESTRY INITIATIVE Approvisionnement certifié www.sfiprogram.org SFI-00068 P ST UTANB NAECM

  • E250Sodium nitritePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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