Stagg steak house chili, Hormel
i Photo: Open Food Facts contributors · CC BY-SA

Stagg steak house chili

Canada
NOVA4
134 kcalper 100 g
2.0 gof sugars per 100 g
Barcode (EAN-13)0071106224348
GS1 prefix007 · GS1 US
Additives4: E160b, E160c, E260…
AllergensBeef
0071106224348

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy134 kcal—
Fat8.9 g12%
of which saturates4.0 g20%
Carbohydrate5.7 g—
of which sugars2.0 g2%
Protein7.3 g—
Sodium0.44 g19%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

beef, water, tomatoes (water, tomato paste), green chili peppers (citric acid), yellow corn flour (calcium hydroxide), modífied cornstarch, chili seasoning (spices, sugar, salt, flavour), flavour, salt, sugar, dehydrated tomatoeś, dehydrated, bell peppers, spices, oleoresin of paprika, jalapeño peppers (salt, acetic acid), annatto,

  • E160bAnnattoColour
  • E160cPaprika extractColour
  • E260Acetic acidPreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.