STEAK & CHEESE TAQUITOS, EL MONTEREY
i Photo: Open Food Facts contributors · CC BY-SA

STEAK & CHEESE TAQUITOS

by EL MONTEREY
Canada
NOVA4
271 kcalper 100 g
1.2 gof sugars per 100 g
Barcode (EAN-13)0071007404542
GS1 prefix007 · GS1 US
Additives3: E160c, E330, E412
AllergensBeef, Gluten, Milk, Soybeans
0071007404542

Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy271 kcal—
Fat11.8 g16%
of which saturates1.8 g9%
Carbohydrate31.8 g—
of which sugars1.2 g1%
Protein8.2 g—
Sodium0.37 g16%

Open Food Facts, ODbL, record updated October 26, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Enriched flour, Water, Cooked beef steak in broth (beef, beef broth, salt), Vegetable oil, Cheddar cheese, Onion, Tomato paste, Soy protein concentrate and/or soy flour, Chipotle puree (water, vinegar, chipotle jalapeño peppers, tomato paste, salt, dried red chilli peppers, spices, onion and garlic powder), Green and red bell peppers, Chilli base (chilli peppers, salt, dried onion, yeast extract, spices, citric acid, dried garlic, beef extract, paprika extracts, natural flavour), Modified cornstarch, White vinegar, Salt, Cheddar flavour, Beef flavour, Garlic (citric acid), Spices, Grilled beef flavour, Dough conditioners (yeast, wheat gluten, sugar, guar gum, modified cornstarch)

  • E160cPaprika extractColour
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.