
Olive Garden Dressing Light
Prefix 007 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 100 kcal | — |
| Fat | 6.7 g | 9% |
| of which saturates | 1.7 g | 8% |
| Carbohydrate | 6.7 g | — |
| of which sugars | 6.7 g | 7% |
| Fibre | 0.00 g | 0% |
| Protein | 1.3 g | — |
| Sodium | 1.5 g | 64% |
Open Food Facts, ODbL, record updated August 20, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
alue* nne 3% 3% 0% 19% 1 - igredients: water, vinegar, sugar, soybean oil 90 yolk, modified corn starch, ait, romano cheese. dehydrated garlic, liquid concentrated mon juice, dehydrated red bell pepper, spices, atural flavour, annatto, xanthan gum, potassium orbate, calcium disodium edta added to protect avour. contains: egp, mik. grédients: eau, vinaigre siacre, huile de soja. el, fromage romanz. al estydraté, jaune d'œeuf quide, amidon de mais mod 14, jus de citron oncentré, poivron rouge déshydraté, epices, arome aturel, rocou, gomme de xanthane, sorbate de otassium, edta de calcium disodique ajouté pour réserver la saveur. contient: euf, lait. produced exclusively for olive garden by produit exclusivement pour olive garden par t. marzetti co., westerville, oh 43082 usa no artificial flavours gluten free sans arômes artificiels sans gluten refrigerate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
54% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Salad dressings” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Salad dressings”: 2.63 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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