Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 387 kcal | — |
| Fat | 38.7 g | 52% |
| of which saturates | 9.7 g | 48% |
| Carbohydrate | 9.7 g | — |
| of which sugars | 3.2 g | 3% |
| Fibre | 0.00 g | 0% |
| Protein | 3.2 g | — |
| Sodium | 0.77 g | 34% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Crème, Eau, Huile de soja, Oignon déshydraté, Vinaigre, Poudre de lait écrémé, Amidon de mais modifié, Sel, Jaune d'œuf liquide, Sucres (dextrose, sucre), Poudre de babeurre, Poudre de lactosérum de culture (lactosérum, culture bactérienne, maltodextrine), Ail déshydraté, Extrait de levure, EAróme naturel, Épices, Acide lactique, Gélatine, Gomme de Quar, Gomme de xanthane, Mono - et diglycérides, Phosphate de sodium, Sorbate de potassium. Contient: Lait, Eut. EVILLE, OH 43082 USA GT. MARZETI COMPANY
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E202Potassium sorbatePreservative
- E270Lactic acid
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E428Gelatine
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
39% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
