Tartinade caramel
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 333 kcal | — |
| Fat | 2.4 g | 3% |
| of which saturates | 2.4 g | 12% |
| Carbohydrate | 76.2 g | — |
| of which sugars | 42.9 g | 43% |
| Protein | 0.48 g | — |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
GLUCOSE, BROWN SUGAR, WATER, SUGAR, HYDROGENATED COCONUT AND SOYBEAN OIL MODIFIED MILK INGREDIENTS ARTIFICIAL FOUR, SALT SOY LECITHIN, POTASS DRBATE CARRAGEENAN, CITen APAR (MK)
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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