Grands! Cinnabon Flaky Supreme Cinnamon, Pillsbury
i Photo: Open Food Facts contributors · CC BY-SA

Grands! Cinnabon Flaky Supreme Cinnamon

Canada
NOVA4
364 kcalper 100 g
23.2 gof sugars per 100 g
Barcode (EAN-13)0069700268264
GS1 prefix006 · GS1 US
Additives18: E102, E129, E150c…
AllergensGluten, Milk, Soybeans
0069700268264

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy364 kcal—
Fat16.2 g22%
of which saturates7.1 g35%
Carbohydrate49.5 g—
of which sugars23.2 g23%
Fibre3.5 g13%
Protein4.0 g—
Sodium0.53 g23%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Enriched wheat flour, Water, Sugars (sugar, dextrose, glucose-fructose, corn syrup solids, molasses, fructose, corn syrup), Palm and soybean oil, Soybean oil, Wheat starch, Palm and soybean oil shortening, Modified milk ingredient, Cinnamon, Mono and diglycerides, Salt, Vital wheat gluten, Baking soda, Cellulose, Corn starch, Sodium aluminum phosphate, Sodium alginate, Xanthan gum, Sodium stearoyl-2-lactylate, Sunflower lecithin, Potassium sorbate, Polysorbate 60, Artificial and natural flavor, Propylene glycol, Tartrazine, Beta-carotene, Allura red, Caramel color

  • E102TartrazineColour
  • E129Allura redColour
  • E150cAmmonia caramelColour
  • E1520Propylene glycolEmulsifier · Humectant
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E541Sodium aluminium phosphateEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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