Chicken Wings
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 248 kcal | — |
| Fat | 13.0 g | 17% |
| of which saturates | 2.5 g | 13% |
| Carbohydrate | 11.0 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | 0% |
| Protein | 14.0 g | — |
| Sodium | 0.71 g | 31% |
Open Food Facts, ODbL, record updated October 13, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
0% 0% 31 % 3.% 1 % 6% re / fibres 0 g gars / sucres 0 g tein / protéines 14 g olesterol / cholestérol 80 mg dium 710 mg otassium 150 mg alcium 10 mg ron / fer 1 mg *5% or less is a little, 15% or more is a lot *5 % ou moins c'est peu, 15 % ou plus c'est beaucoup ingredients chicken wings, water, wheat flour, canola oil, toasted wheat crumbs, corn starch, salt, modified corn starch, sodium phosphate, sugars (dextrose), garlic powder, guar gum, spice extract. may contain egg. ingrédients ailes de poulet, eau, farine de blé, huile de canola, chapelure de blé grillée, amidon de maïs, sel, amidon de maïs modifié, phosphate de sodium, sucres (dextrose), poudre d'ail, gomme de guar, extrait d'épices. peut contenir oeuf.
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chicken wings” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Chicken wings”: 7.75 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.