Macaroni & Cheese Meat Loaf
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 255 kcal | — |
| Fat | 18.2 g | 24% |
| of which saturates | 6.4 g | 32% |
| Carbohydrate | 10.9 g | — |
| of which sugars | 1.8 g | 2% |
| Fibre | 1.8 g | 6% |
| Protein | 10.9 g | — |
| Sodium | 0.82 g | 36% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Pork, Chicken, Water, Macaroni (wheat), Processed cheese product (cheddar cheese, modified milk ingredients, water, pork gelatin, sodium phosphate, sodium citrate, potassium sorbate, salt, flavour, annatto, β-apo-8'-carotenal, citric acid), Modified corn starch, Milk ingredients, Salt, Potassium lactate, Spices, Sodium diacetate, Onion powder, Sodium erythorbate, Sodium nitrite
- E160bAnnattoColour
- E202Potassium sorbatePreservative
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E316sodium erythorbateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E428Gelatine
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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