Artesano style bread ORIGINAL
by Baron Giorgio
Canada
265 kcalper 100 g
2.9 gof sugars per 100 g
Barcode (EAN-13)0068721302124
GS1 prefix006 · GS1 US
Additives4: E200, E282, E322…
AllergensGluten, Soybeans
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 265 kcal | — |
| Fat | 2.2 g | 3% |
| of which saturates | 0.44 g | 2% |
| Carbohydrate | 45.6 g | — |
| of which sugars | 2.9 g | 3% |
| Fibre | 1.5 g | 5% |
| Protein | 8.8 g | — |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated May 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
Enriched wheat flour, Water, Yeast, Sugar, Wheat gluten, Vegetable oil (canola or soybean), Salt, Vinegar, Calcium propionate, Sorbic acid, Soybean lecithin
- E200Sorbic acidPreservative
- E282calcium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Canada
Canada
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.