BROOKSIDE DARK CHOCOLATE
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 400 kcal | — |
| Fat | 17.5 g | 23% |
| of which saturates | 10.0 g | 50% |
| Carbohydrate | 70.0 g | — |
| of which sugars | 60.0 g | 60% |
| Fibre | 5.0 g | 18% |
| Protein | 5.0 g | — |
| Sodium | 0.13 g | 5% |
Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Chocolat noir [sucre, chocolat non sucré, beurre de cacao, substances laitières, poudre de cacao, lécithine (soja), sel, polyricinoléate de polyglycérol, arôme naturel], Sucres [sucre, sirop de maïs, concentrés de jus de fruits (concentrés de jus de grenade, pomme, canneberge, citron), maltodextrine, concentré déionisé de jus de pomme], Pectine, Arôme naturel, Acide malique, Huile de canola, Bicarbonate de sodium, Citrate de sodium, Acide ascorbique, Acide citrique, Glaçage de confiseur. Contient : Lait, Soja. Peut contenir : Amandes.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E440PectinsEmulsifier · Stabiliser · Thickener
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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