Kd original macaroni and cheese
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 365 kcal | — |
| Fat | 2.9 g | 4% |
| of which saturates | 1.8 g | 9% |
| Carbohydrate | 71.8 g | — |
| of which sugars | 12.9 g | 13% |
| Fibre | 2.4 g | 8% |
| Protein | 12.9 g | — |
| Sodium | 0.66 g | 29% |
Open Food Facts, ODbL, record updated March 17, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Pasta (wheat), Cheese Sauce (whey powder, cheddar cheese, salt, butter, paprika, turmeric, annatto, natural flavours, citric acid [acidulant], sodium phosphate) Contains: Milk, Wheat.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
100% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Macaroni and cheese” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.