Pot of Gold
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 512 kcal | — |
| Fat | 30.2 g | 40% |
| of which saturates | 16.3 g | 81% |
| Carbohydrate | 60.5 g | — |
| of which sugars | 53.5 g | 53% |
| Fibre | 0.35 g | 1% |
| Protein | 7.0 g | — |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
sugars (sugar, high fructose corn syrup), modified milk ingredients, cocoa butter, modified palm oil, unsweetened chocolate, hazelnuts, pecans, cocoa powder, hydrogenated coconut oil, hydrogenated palm kernel oil, glycerin, lecithin (soy), mono - and diglycerides, salt, sunflower oil, natural and artificial flavours, cellulose gel, disodium phosphate, carrageenan, polyglycerol polyricinoleate, lecithin (sunflower), vegetable oil (soybean and/or cottonseed), almonds. contains: hazelnuts, pecans, almonds, milk, soy. may contain: peanuts. ingrédients : sucres (sucre, sirop de maïs à haute teneur en fructose), substances laitières modifiées, beurre de cacao, huile de palme modifiée, chocolat non sucré, noisettes, pacanes, poudre de cacao, huile de coprah hydrogénée, huile de palmiste hydrogénée, glycérine, lécithine (soja), mono et diglycérides, sel, huile de tournesol, arômes naturels et artificiels, gel de cellulose, phosphate disodique, carraghénine, polyricinoléate de polyglycérol, lécithine (tournesol), huile végétale (soja et/ou coton), amandes. contient : noisettes, pacanes, amandes, lait, soja. peut contenir : arachides. 10 od
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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