Stuffed Manzanilla Olives
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 133 kcal | — |
| Fat | 13.3 g | 18% |
| of which saturates | 2.0 g | 10% |
| Carbohydrate | 0.00 g | — |
| of which sugars | 0.00 g | 0% |
| Protein | 0.67 g | — |
| Sodium | 2.1 g | 90% |
Open Food Facts, ODbL, record updated April 30, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
www.unico.ca ingredients olives, water, salt, minced pimento, lactic acid, sodium alginate, guar gum, potassium| sorbate, calcium chloride, citric acid. ingrédients olives, eau, sel, piment haché, acide lactique, alginate de sodium, gomme de guar, sorbate de potassium, chlorure de calcium, acide citrique. attention: peut contenir des noyaux cor 375 ml caution: may contain pits refrige une fos unico inc. concodd ontario, nitario,
- E202Potassium sorbatePreservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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