Ultimate chiken frankfurters
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 189 kcal | — |
| Fat | 13.3 g | 18% |
| of which saturates | 3.9 g | 19% |
| Carbohydrate | 2.2 g | — |
| of which sugars | 1.1 g | 1% |
| Fibre | 0.00 g | 0% |
| Protein | 15.6 g | — |
| Sodium | 0.71 g | 31% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
ts: mechanically separated chicken, chicken, chicken fat, modified corn starch, water, dextrose, salt, pea prot o corn syrup solids, sodium lactate, sodium acetate, corn starch, sodium diacetate, spices, sodium erythorbat tracts, smoke flavour, sodium nitrite, wheat flour, smoke. may contain egg. cooking instructions: stove top pankfurters into boiling water. cover and remove from heat. let stand for 6-8 minutes. bbq preheat bbq grill high heat bbq frankfurters for 6-8minutes, turning frequently. if splitting of skin occurs reduce heat settin wave (900 watt oven: place frankfurters on a microwaveable plate. microwave on medium power for 45-60 secon ooking times may vary. heat thoroughly to an internal temperature of 165°f (74°c). imgredients: poulet séparé quement, poulet, gras de poulet, amidon de mais modifie, eau, dextrose, sel, proteine de pois, culture de matière e sirop de mais, lactate de sodium, acétate de sodium, amidon de mais, diacetate de sodium, épices, érythorbate c extrait d'épices, saveur de fumée, nitrite de sodium, farine de ble, fume. peut contenir des ceufs mgdes cuase re: plonger les saucisses de francfort dans l'eau bouillante. couvrir et retirer du feul laisser aeposer de 6 a e 5. barbecue: préchauffer le barbecue à feu moyen-vif. faire griller les saucisses de francfort de 6 à 8 minutes, e nant souvent. si la peau commence à se fendre, baisser le feu. micro-ondes (four de 900 watts): mettre cisses de francfort sur une assiette allant au micro-ondes. faire cuire à puissance moyenne pendant econdes remarque:les temps de cuisson peuvent varier. bien réchauffer jusqu'a une temperature ne de 165 f (74 call us! canada only/appelez-nous! au canada seulement 1-888-664-4444 e lodge farms ltd, 8301 winston churchill blvd., mpton ontario lgy da2 www.maplelodgefarms.com can find us on facebook.com retrouvez-nous sur facebook valeur per 1 frankfurter (90 g) / pour 1 saucisse de francfort (90 g) nutritive amount teneur % daily value % valeur quotidienne calories / calories 200 fat / lipides 20 g saturated / saturés 6 g trans/trans 0 g cholesterol / cholestérol 70 mg sodium / sodium 640 mg % 27 carbohydrate / glucides 5 g fibre / fibres 0g sugars / sucres 4 6. protein /protéines 10 g vitamin a/ vitamine a % vitamin c/ vitamine c calcium/calcium % 아
- E165Gardenia Blue
- E250Sodium nitritePreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
63% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sausages” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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