Apple Cinnamon Flavour Danish
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 331 kcal | — |
| Fat | 18.3 g | 24% |
| of which saturates | 7.7 g | 39% |
| Carbohydrate | 38.7 g | — |
| of which sugars | 9.2 g | 9% |
| Fibre | 1.4 g | 5% |
| Protein | 3.5 g | — |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Puff pastry (enriched wheat flour, margarine [palm and modified palm oil, canola oil], water, sugar, salt, natural flavour, potassium sorbate, calcium propionate, tartrazine, sunflower oil), Apple filling (water, apples, sugars [sugar, glucose], modified corn starch, salt, sodium benzoate, natural and artificial flavours, cinnamon, potassium sorbate, malic acid, citric acid, ascorbic acid, caramel colour, sodium metabisulfite, sunset yellow FCF).
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E150cAmmonia caramelColour
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E223Sodium metabisulphiteAntioxidant · Preservative
- E282calcium propionatePreservative
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
4% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pastries” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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