Apple-grape juice, OASIS
i Photo: Open Food Facts contributors · CC BY-SA
Fruit juices · Canada

Apple-grape juice

by OASIS · 960 mL
CanadaFrance
NUTRI-SCOREABCDENOVA4
44 kcalper 100 g
9.6 gof sugars per 100 g
Barcode (EAN-13)0067311016335
GS1 prefix006 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0067311016335

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy44 kcal—
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate10.8 g—
of which sugars9.6 g10%
Fibre0.00 g0%
Protein0.00 g—
Sodium0.00 g0%

Open Food Facts, ODbL, record updated March 28, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Fruit juice from concentrate (water, concentrated apple and grape juices), Vitamin C, Natural flavour

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 71 “fruit juices” products sold in Canada
Sugars9.6 g · median 9.6 g
Saturates0.00 g · median 0.00 g
Salt0.01 g · median 0.01 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruit juices” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

0.88kg CO₂e per kg

Reference value for the category “Fruit juices”: 0.88 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaFrance

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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