Maple Crunch milk chocolate, Laura Secord
i Photo: Open Food Facts contributors · CC BY-SA

Maple Crunch milk chocolate

by Laura Secord · 100 g
Canada
NUTRI-SCOREABCDENOVA4
526 kcalper 100 g
60.0 gof sugars per 100 g
Barcode (EAN-13)0067300860758
GS1 prefix006 · GS1 US
Additives2: E322, E322i
AllergensMilk, SoybeansMay contain: Gluten
LabelsNo peanuts
0067300860758

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy526 kcal—
Fat27.5 g37%
of which saturates17.5 g88%
Carbohydrate65.0 g—
of which sugars60.0 g60%
Fibre1.0 g4%
Protein5.0 g—
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK INGREDIENTS, CHOCOLATE LIQUOR, SOY LECITHIN, SALT, VANILLIN), MAPLE SUGAR, NATURAL FLAVOUR

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.