Lactose Free Cream 10%, Neilson
i Photo: Open Food Facts contributors · CC BY-SA

Lactose Free Cream 10%

Canada
NOVA4
133 kcalper 100 g
6.7 gof sugars per 100 g
Barcode (EAN-13)0066800106434
GS1 prefix006 · GS1 US
Additives4: E331, E339ii, E407…
AllergensMilk
LabelsNo lactose
0066800106434

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy133 kcal—
Fat10.0 g13%
of which saturates6.7 g33%
Carbohydrate6.7 g—
of which sugars6.7 g7%
Fibre0.00 g0%
Protein3.3 g—
Sodium0.10 g4%

Open Food Facts, ODbL, record updated April 14, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

milk ingredients, lactase, sodium citrate, disodium phosphate, carrageenan, locust bean gum. ingrédients : substances laitières, lactase, citrate de sodium, phosphate disodique, carraghénine, gomme de caroube. keep refrigerated garder au réfrigérateur sapūto saputo inc. montréal (québec) h1p 1x8 www.saputo.com (mk ) 726 questions? 1-800-672-8866

  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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