Chewy Cookies
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 452 kcal | — |
| Fat | 19.4 g | 26% |
| of which saturates | 11.3 g | 56% |
| Carbohydrate | 67.7 g | — |
| of which sugars | 38.7 g | 39% |
| Fibre | 3.2 g | 12% |
| Protein | 3.2 g | — |
| Sodium | 0.36 g | 15% |
Open Food Facts, ODbL, record updated February 18, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
wheat flour, confectionery filling (sugar, vegetable oil and/or coconut oil, milk ingredients, maltodextrin [soluble corn fibre], artificial flavour, soy lecithin, allura red, citric acid), sugars (sugar and/or golden sugar, invert sugar, dextrose), chocolatey chips (sugar and/or golden sugar, hydrogenated palm kernel oil and/or hydrogenated palm oil, cocoa, dextrose, soy lecithin, artificial flavour, milk ingredients), palm oil shortening, cocoa, corn starch, modified milk ingredients, baking soda, une division de mon salt, ammonium bicarbonate, ammonium phosphate, soy lecithin, asparaginase, artificial flavour, caramel colour. contains: milk, wheat, soy. ingrédients : farine de blé, garniture de confiserie (sucre, huile végétale et/ou huile de noix de coco, substances laitières, maltodextrine [fibres solubles de maïs], arôme artificiel, lecithine de soja, rouge allura, acide citrique), sucres (sucre et/ou sucre doré, sucre inverti, dextrose), brisures à saveur de chocolat (sucre et/ou sucre doré, huile de palmiste hydrogenée et/ou huile de palme hydrogénée, cacao, dextrose, lecithine de soja, arôme artificiel, substances laitières), shortening d'huile de palme, cacao, amidon de maïs, substances laitières modifiées, bicarbonate de sodium, sel, hydrogénocarbonate d'ammonium, phosphate d'ammonium, lécithine de soja, asparaginase, arôme artificiel, colorant caramel. ntient lait, blé, soia. toronto, on mond interna stranger used with permi 9 5 mg mg 0 mg ng ittle, a lot 21 g nutritive uits (31 g) 140 quotidien % va c'est peu, est beaucoup 50050492819 21 02979 1: 18 8 0% 18% 4% 12% 25 2% 1 c 11 6
- E129Allura redColour
- E150Caramel
- E150cAmmonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E342Ammonium phosphateStabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.