Ritz
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 23.3 g | 31% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 63.3 g | — |
| of which sugars | 0.00 g | 0% |
| Fibre | 0.00 g | 0% |
| Protein | 10.0 g | — |
| Sodium | 0.70 g | 30% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Wheat flour, vegetable oil (with TBHQ and citric acid), seasoning (corn starch, salt, cheddar cheese powder (milk), modified milk ingredients, jalapeño pepper powder, sugar, spices, tomato powder, artificial flavour, citric acid, sodium phosphate, tartrazine, sunset yellow FCF, lactic acid, onion powder), cheddar cheese, autolyzed yeast extract (barley), enzyme modified cheese, monosodium glutamate, monocalcium phosphate, salt, spices, yeast, amylase, protease, pentosanase, potassium chloride, annatto extract
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E1100Alpha-Amylase
- E1101ProteaseStabiliser
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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