Crispers Dill Pickle Flavour
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 20.0 g | 27% |
| of which saturates | 5.0 g | 25% |
| Carbohydrate | 66.7 g | — |
| of which sugars | 3.3 g | 3% |
| Protein | 6.7 g | — |
| Sodium | 0.90 g | 39% |
Open Food Facts, ODbL, record updated September 3, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Wheat flour, Potato flour (potatoes, mono - and diglycerides, citric acid), Shortening (vegetable oil, modified palm oil), Modified corn starch, Seasoning (salt, sodium acetate, lactose [contains milk], acetic acid, sugar, citric acid, natural and artificial flavour, yeast extract, garlic powder, herbs [with dill], monosodium glutamate, vegetable oil), Sugars (glucose-fructose, sugar), Modified potato starch, Wheat bran, Monosodium glutamate, Malted barley flour, Baking soda, Salt, Soy lecithin, Sulfites, Annatto extract, Caramel colour. % Daily Value* ar quotidienne* D9 mg t 8% 10%%% 4% Contains: Wheat, Milk, Barley, Soy, Sulfites. : Farine de pomme de terre (pommes et diglycérides (huile végéta Pamidon de de terre, mono Gide citrique), Shortening le palme modifiée), saisonnement of sodiuri, lactose [conti du lait, acide acétique, sucre, acide 1% citrique, arômes naturels et artificials, extrait de levure, ail en poudre, herbes (avec aneth], glutamate monosodique, huile végétale), Sucres (glucose-fructose 12% sucre), Amidon de pomme de terre modifié, Son de blé. Glutamate 1% Bicarbonate de sodium, monosodique, Farine d'orge maltée, 0% 3% 4% Sel, Lecithine de soja. Sulfites, Extrait de rocou, Colorant caramel st beaucoup Contient : Blé, Lait, Orge, Soja, Sulfites MAY HAVE SETTLED DURING SHIPPING ASSER AU COURS DE L'EXPEDITION.
- E150cAmmonia caramelColour
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
57% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Appetizers” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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