Biscuits-sandwiches au beurre d'arachide enrobés de fudge
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 514 kcal | — |
| Fat | 24.3 g | 32% |
| of which saturates | 13.5 g | 68% |
| Carbohydrate | 67.6 g | — |
| of which sugars | 40.5 g | 41% |
| Protein | 5.4 g | — |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
ENROBAGE CHOCOLATÉ (SUCRE, HUILE DE PALMISTE MODIFIÉE, CACAO, SUBSTANCES LAITIÈRES, HUILE DE PALME MODIFIÉE, LECITHINE DE SOJA, SEL, ARÔME NATUREL), FARINE DE BLÉ, BEURRE D'ARACHIDE (ARACHIDES, SOLIDES DE GLUCOSE, HUILE VÉGÉTALE HYDROGÉNÉE, SEL, HUILE D'ARACHIDE), SUCRE, SUCRE À GLACER, HUILE DE PALME MODIFIÉE, GLUCOSE-FRUCTOSE, FARINE DE BLÉ ENTIER, SEL, BICARBONATE DE SODIUM, LECITHINE DE SOJA, PHOSPHATE MONOCALCIQUE, ASPARAGINASE, ARÔME ARTIFICIEL. CONTIENT : LAIT, SOJA, BLÉ, ARACHIDES.
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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