Chunks Cookies Biscuits, Chips Ahoy!
i Photo: Open Food Facts contributors · CC BY-SA

Chunks Cookies Biscuits

by Chips Ahoy! · 460 g
Canada
NUTRI-SCOREABDECNOVA4
500 kcalper 100 g
11.0 gof sugars per 100 g
Barcode (EAN-13)0066721006707
GS1 prefix006 · GS1 US
Additives6: E150, E322, E322i…
AllergensGluten, Milk, Soybeans, Sulphur dioxide and sulphites
LabelsKosher, Orthodox Union Kosher
0066721006707

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy500 kcal—
Fat9.0 g12%
of which saturates3.5 g18%
Carbohydrate22.0 g—
of which sugars11.0 g11%
Fibre1.0 g4%
Protein2.0 g—
Sodium0.08 g3%

Open Food Facts, ODbL, record updated September 18, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Morceaux de chocolat (sucre, chocolat non sucré, beurre de cacao, dextrose, substances laitières, lécithine de soja), Farine de blé, Shortening (huile végétale, huile de palme modifiée), Sucres (sucre et/ou sucre doré, mélasse qualité fantaisie, glucose-fructose), Farine de blé entier, Noix de coco (avec sulfites), Bicarbonate de sodium, Substances laitières modifiées, Sel, Hydrogénocarbonate d'ammonium, Phosphate d'ammonium, Lécithine de soja, Arôme artificiel, Colorant caramel. Contient : Lait, Soja, Blé, Sulfites.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E150Caramel
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E342Ammonium phosphateStabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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