Taco Seasoning
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 283 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 56.6 g | — |
| of which sugars | 18.9 g | 19% |
| Fibre | 18.9 g | 67% |
| Protein | 7.5 g | — |
| Sodium | 5.3 g | 230% |
Open Food Facts, ODbL, record updated July 10, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
spices (including red pepper, de orated onon, salt, corn 6% starch, sugar, garlic powder, hydrolyze ed whet proten, citric acd, pic acc yeast extract, natural flavour, ingredients:pices incluant le piment de cayenne), oignon deshydrate, sel, amdon de mais, sucre, poudre d'ail, proteines de ble yorolyses, acde trioue, extrait de levure, rome naturel mccormick canada london canada nea 402 m. "reg. tmmd mccormicck canada oreg. tmmo mccormick & co, inc. used under licencelusage autorisé 066200 91260 1-800-265-2600 www.clubhouse.ca noyo
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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