La grille
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 267 kcal | — |
| Fat | 6.7 g | 9% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 53.3 g | — |
| of which sugars | 40.0 g | 40% |
| Fibre | 0.00 g | 0% |
| Protein | 2.0 g | — |
| Sodium | 3.2 g | 139% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
0 minutes b tendre veur, laisser reposer la viande e au barbecue ou au four. vinaigre blanc amidon modifie de mais, lasse qualité fantaisie, ail sirop d'erable, vinaigre de malt (contient e l'orge), huile de carola agredients: sugar/glucose-fructose, water, tomato paste, salt maltodextrin, natural flavour (including smoke flavour), potassium and onion, spices (contains mustard, chili pepper), soy lecith corn reuse poron de lotre te po son vinegar, modified corn starch, fancy molasses, dehydrated garlic maple syrup, malt vinegar (contains barley), canola oil, white yadigeonner sur la viande. tendre u a ieru parbecue ou au four. cependant 30 mintes vant d delicieux! ccen lute gredients: sugar/glucose-fructose, water, tomato paste sa maple syrup, malt vinegar (contains barley), canola oil, white vinegar, modified corn starch, fancy molasses dehydrated gari and onion, spices (contains mustard, chili pepper), soy lecithm co maltodextrin, natural flavour (including smoke flavour), poas sorbate, ascorbic acid, spice extractives. ingrédients : sucre/glucose-fructose, e, pate de tomates sirop d'érable, vinaigre de malt (contientde l'orge), huile de vinaigre blanc amidon modifie de mais, elasse qualité fantake ue ne et oignon déshydratés, épices (contieni moutarde, pimeni de ch lécithine de soya, maltodextrine de mais, arome naturel (incluat l'aróme de fumee), sorbate de potassium, acide ascorbique extraits d'epice. mccormick canada london, canada n6a 4z2 *reg. tm/md mccormick canada ® reg. tm/md mccormick & co. inc. used under licence/usage autorise 1-800-265-2600 clubhouse.ca
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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