Pouding instantané, Jell-O
i Photo: Open Food Facts contributors · CC BY-SA

Pouding instantané

Canada
NOVA4
72 kcalper 100 g
14.4 gof sugars per 100 g
Barcode (EAN-13)0066188118517
GS1 prefix006 · GS1 US
Additives1: E102
AllergensNot given in the source
0066188118517

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy72 kcal—
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate18.4 g—
of which sugars14.4 g14%
Protein0.00 g—
Sodium0.31 g14%

Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Sugar, Dextrose, modified corn starch, sodium phosphates, color (tartrazines and sulphates), salt, corn starch, modified vegetable oil, modified palm oil, natural and artificial flavor, mono - and diglycerides.

The ingredient list is only available in French in the source; we show it as it is, without translation.

  • E102TartrazineColour

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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