Fibre 1
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 280 kcal | — |
| Fat | 11.2 g | 15% |
| of which saturates | 4.0 g | 20% |
| Carbohydrate | 68.0 g | — |
| of which sugars | 24.0 g | 24% |
| Protein | 8.0 g | — |
| Sodium | 0.34 g | 15% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
chicory root extract (inulin fibre), erythritol, enriched wheat flour, sugarcane fibre, glycerin, canola oil, sugar, calcium caseinate, palm and palm kernel oil, polydextrose, sorbitol, whey protein isolate, drid egg white, salt che acid, baking soda, sodium aluminum phosphate soy lecithin, skim milk powder, hydroger gum, xanthan gum, stevia e mary extract, tocopherol, beta carotene for cosur, natural flavour. contains 0.6 g polydextrose per serving. contains wheat, milk, egg and soy
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E420SorbitolHumectant · Sequestrant · Stabiliser · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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