Bouchées de chocolat au lait
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 465 kcal | — |
| Fat | 25.0 g | 33% |
| of which saturates | 15.0 g | 75% |
| Carbohydrate | 65.0 g | — |
| of which sugars | 5.0 g | 5% |
| Protein | 5.0 g | — |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
sugar cocoa butter cocoa mass whole milk powder soy lecithine vanilla extract. filling: sugars (glucose, sugar, brown sugar, sorbitol) soy and/or cottonseed and hydrogenated coconut sweetened condensed whole milk vegetable oils il) water vanilline soya lecithin salt otassium sorbate food colors (caramel, tartrazine nd sunset yellow fcf). ● peanut and nut-free factory ●
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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