
Carnation hot chocolate
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 100 kcal | — |
| Fat | 2.0 g | 3% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 21.0 g | — |
| of which sugars | 16.0 g | 16% |
| Protein | 1.0 g | — |
| Sodium | 2.0 g | 87% |
Open Food Facts, ODbL, record updated March 13, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
sugar, modified milk ingredients, glucose solids, hydrogenated coconut, palm kernel and soy oils, dehydrated marshmallows (sugar, corn syrup, dextrose, modified corn starch, gelatin, flavour and artificial flavour), cocoa, salt, cellulose gum, flavour and artificial flavour, dipotassium phosphate, mono - and diglycerides, datem, silicon dioxide, guar gum. ingredients: sucre, substances laitières modifiées, solides de glucose, huiles de copra, de palmiste et de soya hydrogenées, guimauves déshydratées (sucre, sirop de mais, dextrose, amidon de mais modifie, gélatine, arome et arome artificiel), cacao, sel, gomme de cellulose, arome et arome artificiel, phosphate dipotassique, mono-et diglycerides, esters tartriques des mono-et diglycerides acétylés, dioxyde se shieum, gomme de guar.
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E428Gelatine
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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