Sauce pour boeuf haché
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 25 kcal | — |
| Fat | 0.00 g | 0% |
| Carbohydrate | 5.0 g | — |
| Protein | 0.67 g | — |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
eau, amidon de maïs modifie, sel, farine de ble enrichie, protéine végétale hydrolysée (soya, mais), gras de bœuf, sucre, glutamate monosodique, oignons déshydratés, colorant caramel assaisonnements, ail déshydraté, extrait de levure, maltodextrine, épices, saveur naturelle. contient:blé, soya. ingredients: water, modified corn starch, salt, enriched wheat flour, hydrolysed plant protein (soy, corn), beef fat, sugar, monosodium glutamate, dehydrated onions, caramel colour, seasoning, dehydrated garlic, yeast extract, maltodextrin, spices, natural, flavour. contains: wheat, soy. préparation: réchauffer et servir. preparation: heat and serve. са depuis 192 bc
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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