
Rotini
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 353 kcal | — |
| Fat | 1.8 g | 2% |
| of which saturates | 0.35 g | 2% |
| Carbohydrate | 74.1 g | — |
| of which sugars | 3.5 g | 4% |
| Protein | 14.1 g | — |
| Sodium | 0.01 g | 0% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
glucides 63 g 21 % fibres 3 g 12 % sucres 3 g protéines 12 g vitamine a 0 % vitamine c 0% calcium 0 % fer 20 % thiamine 40 % riboflavine 6 % niacine 20 % folate 80 % *vq = valeur quotidienne ingrédients: semoule de blé dur, niacine, sulfate ferreux, mononitrate de thiamine, riboflavine, acide folique. peut contenir des cœufs. les ingrédients énumérés ne sont pas produits par manipulation génétique. questions ou commentaires? 1-888-293-1333 corporation d'aliments catelli 6890, rue notre-dame est montréal (québec) h1n 2e5
- E101RiboflavinsColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
67% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pastas” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.