Irish Stew
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 88 kcal | — |
| Fat | 5.1 g | 7% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 7.6 g | — |
| of which sugars | 0.73 g | 1% |
| Fibre | 0.73 g | 3% |
| Protein | 3.7 g | — |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Water, Formed meat (beef, water, salt, monosodium glutamate), Potatoes, Carrots, Peas, Modified corn starch, Sugars (sugar/glucose-fructose), Enriched wheat flour, Salt, Monosodium glutamate, Seasoning (salt, spices), Dehydrated red bell pepper, Caramel, Flavouring preparation, Parsley.
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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