Sour Cream & Onion
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 540 kcal | — |
| Fat | 32.0 g | 43% |
| of which saturates | 5.0 g | 25% |
| Carbohydrate | 58.0 g | — |
| of which sugars | 2.0 g | 2% |
| Fibre | 2.0 g | 7% |
| Protein | 4.0 g | — |
| Sodium | 0.56 g | 24% |
Open Food Facts, ODbL, record updated September 18, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Dried potatoes, Vegetable oils (corn, sunflower, and/or sunflower oil), Corn starch, Rice flour, Maltodextrin, Salt, Monosodium glutamate, Wheat starch, Modified milk ingredients, Onion powder, Sugar, Modified corn starch, Sour cream (cream, milk, bacterial culture), Lactose, Dextrose, Citric acid, Lactic acid, Spices, Malic acid, Yeast extract, Guar gum, Skim milk, Wheat flour, Buttermilk, Natural and artificial flavours, Sodium caseinate, Soy lecithin, Sodium diacetate, Artificial colour
- E262Sodium acetatesPreservative · Sequestrant
- E262iiSodium diacetatePreservative · Sequestrant
- E270Lactic acid
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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