Canada · FR
Data
Pop tarts minces glacées à saveur de cassonade épistouflante
i Photo: Open Food Facts contributors · CC BY-SA

Pop tarts minces glacées à saveur de cassonade épistouflante

· 5 x 28 g
Canada
NOVA4
429 kcalper 100 g
32.1 gof sugars per 100 g
Barcode (EAN-13)0064100131842
GS1 prefix006 · GS1 US
Additives8: E296, E321, E330…
AllergensGluten, Milk, Soybeans
Labelsnatural flavors
0064100131842

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy429 kcal—
Fat10.7 g14%
of which saturates5.4 g27%
Carbohydrate75.0 g—
of which sugars32.1 g32%
Protein3.6 g—
Sodium0.29 g12%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

WHOLE GRAIN WHEAT FLOUR, WHEAT FLOUR, SUGAR, FRUCTOSE, VEGETABLE GLYCERIN, PALM AND PALM KERNEL OIL, MALTODEXTRIN, VEGETABLE AND MODIFIED PALM OIL SHORTENING, DEXTROSE, RICE FLOUR, MODIFIED MILK INGREDIENTS, BROWN SUGAR, MODIFIED CORN STARCH, SOY LECITHIN, CORN STARCH, BAKING POWDER, MODIFIED TAPIOCA STARCH, SPICE, SALT, CELLULOSE GEL, ACETYLATED TARTARIC ACID ESTERS OF MONO - AND DIGLYCERIDES, COLOUR, MOLASSES, CELLULOSE GUM, SODIUM CITRATE, MONO - AND DIGLYCERIDES. TRICALCIUM PHOSPHATE, SODIUM ALGINATE. NATURAL FLAVOUR, XANTHAN GUM, BHT, CITRIC ACID, MALIC ACID. CONTAINS WHEAT, MILK, AND SOY INGREDIENTS.

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: MilkAllergen: Soybeansnatural flavors
  • E296Malic acid
  • E321Butylated hydroxytolueneAntioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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