Canada · FR
Data
Special k Strawberry Flavour crisps, kellogg's
i Photo: Open Food Facts contributors · CC BY-SA
Fruits cereal bars · Canada

Special k Strawberry Flavour crisps

by kellogg's · brand owner: Kellanova, WK Kellogg Co
Canada
NUTRI-SCOREABCEDNOVA4
400 kcalper 100 g
28.0 gof sugars per 100 g
Barcode (EAN-13)0064100128347
GS1 prefix006 · GS1 US
Additives15: E296, E322, E322i…
AllergensGluten, Milk, Soybeans
0064100128347

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy400 kcal—
Fat8.0 g11%
of which saturates4.0 g20%
Carbohydrate80.0 g—
of which sugars28.0 g28%
Fibre4.0 g14%
Protein4.0 g—
Sodium0.32 g14%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Wheat flour, Sugars (sugar, fructose, dextrose, maltodextrin, apple powder, strawberry purée concentrate), Wegetable glycerin, Vegetable and modified palm oil shortening, Palm kernel and/or palm oil, Modified corn starch, Modified milk ingredients, Corn starch, Soy lecithin, Baking soda, Salt, Acetylated tartaric acid esters of mono - and di-glycerides, Concentrated carrot juice (for colour), Sodium citrate, Natural flavour, Cellulose gel, Cellulose gum, Citric acid, Malic acid, Sodium alginate, Tricalcium phosphate, Mono - and di-glycerides, Sodium acid pyrophosphate, Monocalcium phosphate. Contains: Wheat, Milk, Soy.

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E296Malic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E422GlycerolHumectant · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

Kellanova, WK Kellogg Co

Wikidata, CC0

Climate impact

3.26kg CO₂e per kg

Reference value for the category “Fruits cereal bars”: 3.26 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada
fr-ca

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.