Muffin max
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 405 kcal | — |
| Fat | 13.5 g | 18% |
| of which saturates | 2.7 g | 14% |
| Carbohydrate | 64.9 g | — |
| of which sugars | 29.7 g | 30% |
| Protein | 2.7 g | — |
| Sodium | 0.32 g | 14% |
Open Food Facts, ODbL, record updated October 16, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Muffin (farine de blé entier, huile de canola, glucose, flocons d'avoine entière, sucre, cassonade, fructose, glycérine, fibres de balles d'avoine, oeuf entier liquide, mono et diglycérides, poudre à pâte, sel, amidon de maïs modifié, arôme naturel, gomme de guar, gomme de xanthane, lecithine de soya, propionate de sodium, substances laitières modifiées), Garniture (sucre, glycérine, glucose, purée de fraises, purée de pommes, maltodextrine, eau, poudre de pommes, pectine, gomme de xanthane, alginate de sodium, citrate de sodium, acide citrique, acide malique, mono et diglycérides, phosphate dicalcique, arôme naturel, concentré de carotte noire, carotte et cassis, rocou, sorbate de potassium, carotène, stéarate de calcium, acide ascorbique). Contient : Oeufs, Lait, Avoine, Soya, Blé. TOUJOURS BIEN LIRE L'ÉTIQUETTE CAR NOS PRODUITS NE SONT PAS TOUS FABRIQUÉS DANS UNE USINE SANS ARACHIDES. BISCUITS LECLERC LTD/LTÉE SAINT-AUGUSTIN-DE-DESMAURES, Leclerc QUEBEC, CANADA G3A1S9 1905
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E160bAnnattoColour
- E202Potassium sorbatePreservative
- E281Sodium propionatePreservative
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iiDicalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E422GlycerolHumectant · Thickener
- E440PectinsEmulsifier · Stabiliser · Thickener
- E470aSodium/potassium and calcium salts of fatty acidsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.