Mini Cookies, Chocolate
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 500 kcal | — |
| Fat | 26.9 g | 36% |
| of which saturates | 17.3 g | 87% |
| Carbohydrate | 65.4 g | — |
| of which sugars | 38.5 g | 38% |
| Fibre | 3.8 g | 14% |
| Protein | 3.8 g | — |
| Sodium | 0.40 g | 18% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
CHOCOLAT AU LAIT (SUCRE, BEURRE DE CACAO, LIQUEUR DE CHOCOLAT, SUBSTANCES LAITIÈRES, LECITHINE DE SOYA, SEL, EXTRAIT DE VANILLE), FARINE DE BLÉ ENRICHIE, SUCRE, BEURRE, HUILE DE PALME MODIFIÉE ET HUILE DE PALMISTE MODIFIÉE, BRÌSURES DE CHOCOLAT (SUCRE, LIQUEUR DE CHOCOLAT, DEXTROSE, BEURRE DE CACAO, LÉCITHINE DE SOYA, SEL, EXTRAIT DE VANILLE), BICARBONATE DE SODIUM, POUDRE À PÂTE, SEL, ARÔME ARTIFICIEL, ARÔME NATUREL.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
71% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Chocolate biscuits” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Climate impact
Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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