Lait amande vanille sucré
by Natura · 946 ml
Canada
36 kcalper 100 g
6.0 gof sugars per 100 g
Barcode (EAN-13)0063667090029
GS1 prefix006 · GS1 US
Additives6: E170, E170i, E332…
AllergensNuts
LabelsNo lactose
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value set by Health Canada
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 36 kcal | — |
| Fat | 1.0 g | 1% |
| of which saturates | 0.12 g | 1% |
| Carbohydrate | 6.8 g | — |
| of which sugars | 6.0 g | 6% |
| Fibre | 0.40 g | 1% |
| Protein | 0.40 g | — |
| Sodium | 0.05 g | 2% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
As printed on the pack; allergens in bold
almond base (filtered water, almonds), cane sugar, calcium carbonate, acacia gum, potassium citrate, natural flavors, sea salt, gellan gum, zinc gluconate, vitamin a acetate, vitamin b12, riboflavin, vitamin d2,
- E170Calcium carbonates
- E170iCalcium carbonateColour · Stabiliser
- E332Potassium citratesSequestrant · Stabiliser
- E332iiTripotassium citrateSequestrant · Stabiliser
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E418Gellan gumStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Canada
Canada
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.