Chicken Noodle Soup
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 44 kcal | — |
| Fat | 1.2 g | 2% |
| of which saturates | 0.40 g | 2% |
| Carbohydrate | 5.6 g | — |
| of which sugars | 0.80 g | 1% |
| Fibre | 0.40 g | 1% |
| Protein | 3.2 g | — |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated June 21, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Chicken broth (water, chicken stock), Seasoned chicken, Carrots, Celery, Noodles (wheat flour, dried whole egg, dried egg-white, wheat protein isolate), Modified corn starch, Salt, Chicken fat, Monosodium glutamate, Yeast extract (barley), Garlic powder, Onion powder, Spice extracts (mustard), Hydrolyzed protein (soy, corn, wheat), Dried parsley, Beta carotene, Caramel colour, Flavour.
- E150cAmmonia caramelColour
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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