Soupe poulet & gumbos
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 50 kcal | — |
| Fat | 1.5 g | 2% |
| of which saturates | 0.50 g | 3% |
| Carbohydrate | 7.0 g | — |
| of which sugars | 2.0 g | 2% |
| Protein | 1.0 g | — |
| Sodium | 0.64 g | 28% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Chicken broth (water, chicken stock), Dicad tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), Okra, Rice, Seasoned chicken (soy), Celery, Salt, Modified corn starch, Tomato paste, Chicken fat, Sugar, Yeast extract, Spice extracts. Onion powder, Caramel, Flavour (contains garlic). Ingrédies Bouillon de poulet (eau, fone de poulet), Tomates en dés (tomates, jus de tomates, acide citrique, chlorure de calcium), Combo, Riz, Poulet assaisonne (soya), Céleri, Sel, Amidon de mais modifié, Pâte de tomates, Gras de poulet, Sucre, Extrait de levure, Extraits d'épices, Poudre d'oignon, Caramel, Arôme (contient de l'ail). CAMPBELL COMPANY OF CANADA COMPAGNIE CAMPBELL DU CANADA MISSISSAUGA, ON L4W 5J8 ATA
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.