Mint Chip Ice Cream, Chapman
i Photo: Open Food Facts contributors · CC BY-SA

Mint Chip Ice Cream

by Chapman
Canada
NOVA4
106 kcalper 100 g
9.6 gof sugars per 100 g
Barcode (EAN-13)0062942000135
GS1 prefix006 · GS1 US
Additives9: E141, E141ii, E322…
AllergensMilk, Soybeans
LabelsNo gluten
0062942000135

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy106 kcal—
Fat5.3 g7%
of which saturates3.7 g19%
Carbohydrate13.3 g—
of which sugars9.6 g10%
Fibre0.00 g0%
Protein0.53 g—
Sodium0.02 g1%

Open Food Facts, ODbL, record updated June 17, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Sugars (sugar, glucose), Fresh cream, Modified milk ingredients, Chocolatey chips (sugar, coconut oil, canola oil, cocoa, soy lecithin, natural flavour), Mono and diglycerides, Carob bean gum, Cellulose gum, Guar gum, Carrageenan, Natural Flavour, Sodium copper chlorophyllin.

  • E141Copper complexes of chlorophylls and chlorophyllinsColour
  • E141iiCopper complexes of chlorophyllinsColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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