Thin & Crispy Pizza Double Cheese
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 245 kcal | — |
| Fat | 8.4 g | 11% |
| of which saturates | 4.5 g | 23% |
| Carbohydrate | 30.3 g | — |
| of which sugars | 2.6 g | 3% |
| Fibre | 1.9 g | 7% |
| Protein | 11.6 g | — |
| Sodium | 0.39 g | 17% |
Open Food Facts, ODbL, record updated May 3, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Crust: Enriched flour, Water, Wheat germ flour, Yeast, Canola oil, Salt, Sugars (dextrose), Ascorbic acid, Bacterial culture, Amylase, Xylanase. Toppings: Tomato sauce (tomato pulp, water, concentrated tomato paste, canola oil, sugar, salt, spices, corn starch, garlic), Edam cheese (milk, salt, bacterial culture, microbial enzyme, calcium chloride), Mozzarella cheese (milk, salt, bacterial culture, microbial enzyme), Cheese sauce (sour cream, blue cheese, water, canola oil, pea starch, corn starch, herbs, salt, spices), Hard ripened cheese (milk, bacterial culture, salt, microbial enzyme), Herbs, Garlic, Spices. Contains: Milk, Wheat. Ingrédients : Croûte: Farine enrichie, Eau, Farine de germes de blé, Levure, Huile de canola, Sel, Sucres (dextrose), Acide ascorbique, Culture bactérienne, Amylase, Xylanase. Garnitures: Sauce tomate (pulpe de tomates, eau, purée de tomate concentrée, huile de canola, sucre, sel, épices, amidon de maïs, ail), Fromage edam (lait, sel, culture bactérienne, enzyme microbienne, chlorure de calcium), Fromage mozzarella (lait, sel, culture bactérienne, enzyme microbienne), Sauce de fromage (crème sûre, fromage bleu, eau, huile de canola, amidon de pois, amidon de maïs, herbes, sel, épices), Fromage affiné à pâte dure (lait, culture bactérienne, sel, enzyme microbienne), Herbes, Ail, Épices. Contient : Lait, Blé.
- E1100Alpha-Amylase
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
30% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen pizzas” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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