Moose Tracks, Kawartha
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams · Canada

Moose Tracks

by Kawartha · 2L
Canada
NUTRI-SCOREABDECNOVA4
160 kcalper 100 g
12.8 gof sugars per 100 g
Barcode (EAN-13)0062229082472
GS1 prefix006 · GS1 US
Additives7: E322, E322i, E407…
AllergensMilk, Peanuts, SoybeansMay contain: Nuts
0062229082472

Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value set by Health Canada
Nutrient100 gDaily Value
Energy160 kcal—
Fat10.1 g13%
of which saturates5.9 g29%
Carbohydrate0.01 g—
of which sugars12.8 g13%
Fibre0.53 g2%
Protein2.1 g—
Sodium0.05 g2%

Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.

Ingredients

As printed on the pack; allergens in bold

Fresh milk, Fresh cream,Sugars (sugar, glucose solids), Fudge sauce (icing sugar, peanut and/or cottonseed and/or palm oil, cocoa, whey, soy lecithin, salt, natural flavour), Chocolatey peanut butter cups (sugar, peanuts, coconut oil, whole milk powder, skim milk powder, cocoa, salt, soy lecithin, natural flavour) Skim milk powder, Modified milk ingredients, Mono - and diglycerides, Locust bean gum, Cellulose gum, Guar gum, Carrageenan, Natural and artificial flavour. Contains: Milk Peanuts, Soy. May contain: Tree nuts.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E410Locust bean gumEmulsifier · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 71 “ice creams” products sold in Canada
Sugars12.8 g · median 14.4 g
Saturates5.9 g · median 3.9 g
Salt0.12 g · median 0.14 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in Canada, values per 100 g.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Canada
Canada

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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