Vanilla cake
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 220 kcal | — |
| Fat | 9.0 g | 12% |
| of which saturates | 4.0 g | 20% |
| Carbohydrate | 33.0 g | — |
| of which sugars | 21.0 g | 21% |
| Protein | 3.0 g | — |
| Sodium | 0.17 g | 7% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
be van la marche farmers mark t ingredients: whipped topping (water, palm kernel and palm oil, sugar, corn syrup, dextrose, modified milk ingredients, gum arabic, modified cellulose, natural flavour, salt, rice extract, xanthan gum beta-carotene), water, sugar, enriched wheat flour, canola oil, liqu whole egg, skim milk powder, white chocolate (sugar, cocoa buttef modified milk ingredients, soy lecithin, natural flavour), baking powder, rainbow confectionery pieces (icing sugar, modified corn starch, corn starch, modified palm kernel oil, cellulose gum soy lecithin, artificial flavour, polysorbate 60, sunset yellow allura red, brilliant blue, confectioner shellac), dried egg whie, (egg-white, citric acid, yeast), modified tapioca starch, salt sobry monostearate, natural and artificial flavour, polysorbate 60, xanthan gum, vegetable mono - and diglycerides, phosphorigagid sodium propionate, soybean oil, soy lecithin, modified palm öil, may contain tree nuts, ingrédients : garniture fouettée (eau, hujle de pai miste et hule de
- E129Allura redColour
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E281Sodium propionatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E904Shellac
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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