Sauce traditionnelle poutine Québecoise
Prefix 006 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Energy | 333 kcal | — |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 66.7 g | — |
| of which sugars | 16.7 g | 17% |
| Fibre | 0.00 g | 0% |
| Protein | 5.0 g | — |
| Sodium | 5.2 g | 225% |
Open Food Facts, ODbL, record updated April 1, 2026 · Daily Values: Food and Drug Regulations, Health Canada.
Ingredients
Corn starch, modified corn starch, dextrose, salt, rice flour, hydrolyzed plant proteins (soy, corn), corn syrup solids dehydrated vegetables (onion, tomato, garlic, celery, beet), monosodium glutamate, palm oil, canola oil, spices, colour, yeast extract (soy), disodium inosinate, disodium guanylate, xanthan gum, citric acid, torula yeast, maltodextrin natural flavours, spice extracts, sulphites.
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E621Monosodium glutamateFlavour enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: Food and Drug Regulations, Health Canada.
- GS1 prefixPrefix ranges published by GS1
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